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Norm
ISO 6561:1983
Issue date: 1983 11 01
Fruits, vegetables and derived products — Determination of cadmium content — Flameless atomic absorption spectrometric method
The method consists in decomposing the organic matter as described in ISO 5515, and determining the dissolved cadmium cation with a suitable spectrometer.
Withdrawn: 2005 01 05
Publisher:
International Organization for Standardization
Format:
Digital | 3 Pages
Language:
English
Currently valid:
ICS
The method consists in decomposing the organic matter as described in ISO 5515, and determining the dissolved cadmium cation with a suitable spectrometer.
ISO 6561-2:2005
2005 01 05
Fruits, vegetables and derived products — Determination of cadmium content — Part 2: Method using fl...
Norm
ISO 6561-1:2005
2005 01 05
Fruits, vegetables and derived products — Determination of cadmium content — Part 1: Method using gr...
Norm
ISO 6561:1983
1983 11 01
Fruits, vegetables and derived products — Determination of cadmium content — Flameless atomic absorp...
Norm
↖
Norm
Issue date :
2005 01 05
Fruits, vegetables and derived products — Determination of cadmium content — Part 1: Method using graphite furnace atomic absorption spectrometry
Norm
Issue date :
2005 01 05
Fruits, vegetables and derived products — Determination of cadmium content — Part 2: Method using flame atomic absorption spectrometry
