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Norm
DIN 18865-2
Issue date: 1992 01
Equipment for commercial kitchens; food distribution equipment; heated cabinets, heated service counters
Die Norm gilt für Ausgabeanlagen in Großküchen für den gewerblichen Gebrauch. Sie beinhaltet Anforderungen an Geschirr-Wärmschränke und Warmausgaben und deren Prüfung.
Withdrawn: 2004 11 01
Publisher:
Deutsches Institut für Normung
Format:
Digital | 5 Pages
Language:
German
Currently valid:
ICS
Die Norm gilt für Ausgabeanlagen in Großküchen für den gewerblichen Gebrauch. Sie beinhaltet Anforderungen an Geschirr-Wärmschränke und Warmausgaben und deren Prüfung.
DIN 18865-2
2021 03
Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters; r...
Norm
DIN 18871-1
2018 11
Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards; requirements and ...
Norm
DIN 18865-2
2004 11
Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters
Norm
DIN 18871-1
2004 11
Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards - Requirements and...
Norm
DIN 18865-2
1992 01
Equipment for commercial kitchens; food distribution equipment; heated cabinets, heated service coun...
Norm
↖
Norm
Issue date :
2004 11
Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards - Requirements and testing
Norm
Issue date :
2004 11
Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters
