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Norm

ISO 7301:2021

Ausgabedatum: 2021 06 07

Rice — Specification (Corrected version 2021-06)

This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (a...
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Herausgeber:
International Organization for Standardization
Format:
Digital | 21 Seiten
Sprache:
Englisch

This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic), parboiled or not, intended for direct human consumption. It does not apply to other products derived from rice nor to waxy rice (glutinous rice).

ISO 7301:2021
2021 06 07
Rice — Specification (Corrected version 2021-06)
Norm
ISO 7301:2011
2011 02 17
Rice — Specification (Corrected version 2011-02)
Norm
ISO 7301:2002
2002 05 30
Rice — Specification
Norm
ISO 7301:1988
1988 10 06
Rice — Specification
Norm
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