Jetzt auswählen und bestellen
56,10 €
exkl. USt.
In den Warenkorb
Icon ISO
Icon ISO
Norm

ISO 7301:1988

Ausgabedatum: 1988 10 06

Rice — Specification

Definitons of relevant terms, then specification of general, organoleptic, health, physical and chemical characteristics;further description of sampling, of test methods,...
ZURÜCKGEZOGEN: 2002 05 30
Herausgeber:
International Organization for Standardization
Format:
Digital | 12 Seiten
Sprache:
Englisch
Aktuell Gültig:

Definitons of relevant terms, then specification of general, organoleptic, health, physical and chemical characteristics;further description of sampling, of test methods, of packaging and marking. A normative annex specifies the determination of extraneous matter, broken kernels, defective kernels and other kinds of rice.

ISO 7301:2021
2021 06 07
Rice — Specification (Corrected version 2021-06)
Norm
ISO 7301:2011
2011 02 17
Rice — Specification (Corrected version 2011-02)
Norm
ISO 7301:2002
2002 05 30
Rice — Specification
Norm
ISO 7301:1988
1988 10 06
Rice — Specification
Norm
Historie aufklappen
Norm
ISO 7301:2002
Ausgabedatum : 2002 05 30
Rice — Specification