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Norm
ÖNORM EN 14112
Issue date: 2021 03 01
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period...
Valid
Publisher:
Austrian Standards International
Format:
Digital | 20 Pages
Language:
German
| English
| Download GER/ENG
Optionally co-design standards:
ICS
This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h.
For induction periods higher than 8,5 h the precision is not covered by the precision statement of this method.
ÖNORM EN 14112
2021 03 01
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (ac...
Norm
↖
ÖNORM EN 14112
2016 12 01
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (ac...
Norm
ÖNORM EN 14112
2003 10 01
Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (ac...
Norm
