Jetzt auswählen und bestellen
56,10 €
exkl. USt.
In den Warenkorb
Icon ISO
Icon ISO
Technische Regel

ISO/TS 17892-1:2004

Ausgabedatum: 2004 10 21

Geotechnical investigation and testing — Laboratory testing of soil — Part 1: Determination of water content

ISO/TS 17892-1:2004 specifies the laboratory determination of the water (moisture) content of a soil test specimen by oven-drying within the scope of the geotechnical inv...
ZURÜCKGEZOGEN: 2014 11 28

ISO/TS 17892-1:2004 specifies the laboratory determination of the water (moisture) content of a soil test specimen by oven-drying within the scope of the geotechnical investigations according to prEN 1997-1 and prEN 1997-2. The water content is required as a guide to classification of natural soils and as a control criterion in re-compacted soils and is measured on samples used for most field and laboratory tests. The oven-drying method is the definitive procedure used in usual laboratory practice.

The practical procedure for determining the water content of a soil is to determine the mass of water removed by drying the moist soil (test specimen) to a constant mass in a drying oven controlled at a given temperature, and to use this value as the mass of water in the test specimen related to the mass of solid particles. The mass of soil remaining after oven-drying is used as the mass of the solid particles.

ISO 17892-1:2014
2014 11 28
Geotechnical investigation and testing — Laboratory testing of soil — Part 1: Determination of water...
Norm
ISO/TS 17892-1:2004
2004 10 21
Geotechnical investigation and testing — Laboratory testing of soil — Part 1: Determination of water...
Technische Regel
Norm
ISO 17892-1:2014
Ausgabedatum : 2014 11 28
Geotechnical investigation and testing — Laboratory testing of soil — Part 1: Determination of water content