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Technische Regel

ISO/TS 11133-1:2009

Ausgabedatum: 2009 01 13

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory

ISO/TS 11133-1:2009 provides the general terminology related to quality assurance and specifies the minimum requirements for the preparation of culture media to be used f...
ZURÜCKGEZOGEN: 2014 05 14
Herausgeber:
International Organization for Standardization
Format:
Digital | 18 Seiten
Sprache:
Englisch
Aktuell Gültig:

ISO/TS 11133-1:2009 provides the general terminology related to quality assurance and specifies the minimum requirements for the preparation of culture media to be used for the microbiological analysis of products intended for human consumption or animal feeding.

It is also applicable to culture media to be used for the microbiological analysis of all kinds of water.

These requirements are applicable to four categories of culture media used in laboratories that prepare and/or use culture media for performing microbiological analyses: commercially manufactured ready-to-use media; media to be remelted, supplemented and distributed; media prepared from commercially available dehydrated formulations; and media prepared from their individual components.

ISO 11133:2014
2014 05 14
Microbiology of food, animal feed and water — Preparation, production, storage and performance testi...
Norm
ISO/TS 11133-1:2009
2009 01 13
Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture...
Technische Regel
ISO/TS 11133-1:2000
2000 06 01
Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture...
Technische Regel
Norm
ISO 11133:2014
Ausgabedatum : 2014 05 14
Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media (Corrected version 2014-10)